Cream of Wheat Pancake Recipe
My wife likes this Cream of Wheat Pancake recipe. Whenever my son gets annoyed, my wife uses this Cream of Wheat Pancake to delight him. The interesting fact about this dish is that the very mention of it delights my son. So this dish brings joy to my home.Try this Cream of Wheat Pancake recipe and brings joy to your home.
Ingredients
3/2 c. whole wheat flour
1/2 tsp. baking powder
1/4 c. ground toasted almonds
1 tbsp. coarsely chopped toasted almonds
1/4 c. soy milk
1 tbsp. Butter Buds
1 tbsp. honey
1 egg white
Pinch of cream of tartar
Directions
Step1-Sift flour and baking powder into a bowl. Add ground and chopped almonds.
Step2- Lightly whisk rice milk, Butter Buds, and honey in another medium size bowl.
Step3-Add to dry ingredients and mix just until moistened.
Step4-Beat whites with cream of tartar in a bowl until stiff but not dry.
Step5-Gently fold whites into batter. Let stand 08 minutes.
Step6-Heat non-stick griddle or skillet over medium heat. Ladle batter onto griddle.
Step7-Cook until bubbles begin to appear. Turn and cook other side.
Step2- Lightly whisk rice milk, Butter Buds, and honey in another medium size bowl.
Step3-Add to dry ingredients and mix just until moistened.
Step4-Beat whites with cream of tartar in a bowl until stiff but not dry.
Step5-Gently fold whites into batter. Let stand 08 minutes.
Step6-Heat non-stick griddle or skillet over medium heat. Ladle batter onto griddle.
Step7-Cook until bubbles begin to appear. Turn and cook other side.
