Cream Of Pea Soup With Bacon Recipe
This is a kick ass Cream Of Pea Soup With Bacon recipe which will knockout anyone who eats it. Excuse my French please. Stock up on Vegetable as you will want to make this Cream Of Pea Soup With Bacon time and again. A great Side Dish recipe is one like this. Try this Cream Of Pea Soup With Bacon recipe and let me know what comes to your mind instantly after tasting it.
Ingredients
2 slices bacon
1 can condensed pea soup or 2 cans ordinary pea soup
1 can water or milk
4 tablespoons cooked peas
4 tablespoons heavy cream
1 tablespoon chopped mint
Croutons
Directions
Chop bacon slices; cook gently until crisp.
Add soup and can of water; stir over gentle heat until smooth.
Add peas; heat to boiling point.
Pour into heated soup cups; put spoonful of heavy cream in center of each.
Sprinkle with mint; serve at once with croutons.
Add soup and can of water; stir over gentle heat until smooth.
Add peas; heat to boiling point.
Pour into heated soup cups; put spoonful of heavy cream in center of each.
Sprinkle with mint; serve at once with croutons.
