Cream Of Chicken Salad Recipe
Cream Of Chicken Salad makes the best pick to add to your party menu. This is a chill and serve version of Cream Of Chicken Salad and is pretty easy to prepare too. Why don’t you give this Cream Of Chicken Salad a try.
Ingredients
| 1 pkg. unf lavored gelatin | ||
| Cold water | 1/4 Cup (16 tbs) | |
| 1 can cream of mushroom soup | ||
| Green pepper | 2 Tablespoon, diced | |
| Pimentos | 2 , finely chopped | |
| Celery | 1 Cup (16 tbs), diced | |
| Ripe olives | 1/4 Cup (16 tbs), sliced | |
| Salad dressing | 1/2 Cup (16 tbs) | |
Directions
Soften gelatin in cold water; add to soup.
Heat until dissolved.
Remove from heat; cool.
Add remaining ingredients.
Pour into 1 quart mold; chill.
Unmold on salad plate; garnish with lettuce, radish roses, ripe olives, tomato wedges and carrot curls.
Heat until dissolved.
Remove from heat; cool.
Add remaining ingredients.
Pour into 1 quart mold; chill.
Unmold on salad plate; garnish with lettuce, radish roses, ripe olives, tomato wedges and carrot curls.
Chef
