Cream Cheese-Pineapple Icing Recipe
Summary
Difficulty LevelEasyHealth IndexJust Enjoy
Ingredients
1 No. 2 can crushed pineapple
1/4 stick butter
1/4 c. sugar
Juice of 1 lemon
1 3-oz. package cream cheese
1 pkg. confectioners sugar
Directions
Combine pineapple, butter and sugar in saucepan; cook until mixture is thickened and transparent, stir- ring constantly.
Let stand until cool.
Combine lemon juice and cream cheese; blend in confectioners' sugar.
Add pineapple mixture; beat well.
Spread on cake.
Let stand until cool.
Combine lemon juice and cream cheese; blend in confectioners' sugar.
Add pineapple mixture; beat well.
Spread on cake.
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