Cream Cheese Olive Dip Recipe
Ingredients
| Salt | To Taste | |
| Pepper | To Taste | |
| Cream cheese | 6 Ounce | |
| Chopped ripe olives | 1⁄2 Cup (8 tbs) | |
| Chopped onion | 1 Tablespoon | |
| Milk | 3 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 719 Calories from Fat 606
% Daily Value*
Total Fat 69 g106.7%
Saturated Fat 34.9 g174.7%
Trans Fat 0 g
Cholesterol 191.6 mg63.9%
Sodium 1745.6 mg72.7%
Total Carbohydrates 16 g5.5%
Dietary Fiber 3.2 g12.7%
Sugars 8.5 g
Protein 12 g25%
Vitamin A 51.2% Vitamin C 3.2%
Calcium 30% Iron 20.4%
*Based on a 2000 Calorie diet
Directions
Add a little more milk if necessary to make a good dip consistency.
Chef
