Very Basic Cream Cheese Frosting Recipe

Summary

CuisineCourse

Ingredients

 Butter1/3 Cup (16 tbs), softened
 Cream cheese8 Ounce, softened
 Vanilla extract1/2 Teaspoon
 Confectioner’s sugar1 Pound

Directions

Combine the butter, cream cheese and vanilla in a mixing bowl; beat until smooth and creamy.
Add the confectioners' sugar; beat until smooth.
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