Cream Cheese Cookies Recipe
Cream Cheese Cookies brings a perfect and subtle blend of flavors to your table.Try this Cream Cheese Cookies for once, I bet, you would always love to prepare this for your friends and family!
Ingredients
1 cup (2 sticks) butter, softened
3 ounces cream cheese, softened
1 cup sugar
1 egg
1 1/2 teaspoons vanilla extract
2 1/2 cups flour
Directions
Cream the butter, cream cheese and sugar in a mixing bowl until light and fluffy.
Beat in the egg and vanilla.
Add the flour gradually, beating until well blended.
Dough may be refrigerated for easier handling.
Press through a cookie press or roll on a floured surface and cut with cookie cutters.
Arrange on greased cookie sheets.
Bake at 325 degrees for 10 to 15 minutes or until done to taste.
Frost or decorate as desired.
Beat in the egg and vanilla.
Add the flour gradually, beating until well blended.
Dough may be refrigerated for easier handling.
Press through a cookie press or roll on a floured surface and cut with cookie cutters.
Arrange on greased cookie sheets.
Bake at 325 degrees for 10 to 15 minutes or until done to taste.
Frost or decorate as desired.
