Cream Of Wheat Recipe

Allow your taste buds to experience this Cream Of Wheat. They'll never ever ask for anything else for a long time to come. This Cream Of Wheat is so tasty that I cannot resist serving it as a Breakfast often. A good way to use up Vegetable is to make some irresistible Cream Of Wheat. You will make the right decision of preparing this Cream Of Wheat.

Summary

CuisineAmericanCourseBreakfast
Main IngredientVegetable

Ingredients

 
1 c. water
 
1 1/2 c. water
 
F.g. salt
 
1/8 tsp. salt
 
2 tbsp. Cream of Wheat
 
3 tbsp. Cream of Wheat

Directions

1. Put salt and water in a pan and bring to a rapid boil.
2. Slowly sprinkle in Cream of Wheat, stir constantly until mixture thickens.
3. Lower heat and continue cooking 5 minutes more, stirring occasionally.

Questions, Comments and Reviews

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