Cream Of Chick Pea With Spinach Recipe
Try this Cream Of Chick Pea With Spinach. An easily prepared recipe, this Cream Of Chick Pea With Spinach is a side dish that you will always love to include in your menu.
Ingredients
| 2 medium-sized onions, chopped | ||
| Garlic | 1 Clove (5gm) | |
| Olive oil | 2 Tablespoon | |
| Peas | 2 Cup (16 tbs) | |
| 3 cups cooked potatoes, cubed | ||
| 2 cups cooked chopped spinach | ||
| 4 cups Bechamel Sauce | ||
| Grated Parmesan cheese | ||
Directions
Fry the onions and garlic in oil 4 to 5 minutes, until golden brown.
Combine pureed chick-peas, potatoes, and spinach and add to the bechamel sauce.
Stir and bring to a quick boil.
Add the onions and garlic, and simmer for about 5 minutes.
Combine pureed chick-peas, potatoes, and spinach and add to the bechamel sauce.
Stir and bring to a quick boil.
Add the onions and garlic, and simmer for about 5 minutes.
Chef
