Cream Cheese Icing Recipe
Ingredients
| Melted butter | 1/2 Cup (16 tbs) | |
| I 8-ounce package cream cheese, softened | ||
| Vanilla | 1 Teaspoon | |
| 1 1-pound box confectioners sugar | ||
Directions
Combine butter, cream cheese and vanilla, mixing well.
Gradually add confectioners sugar, beating until smooth.
Spread on cooled cake.
Gradually add confectioners sugar, beating until smooth.
Spread on cooled cake.
