Cream Cheese Frosting Recipe
Summary
Ingredients
| 4 Tbs. Weight Watchers Extra Light low-fat margarine | ||
| Fat | 2 Tablespoon | |
| Powdered sugar | 3 Cup (16 tbs), sifted | |
| Vanilla | 1 Teaspoon | |
| Skim milk | 2 Teaspoon | |
Directions
Blend all of the above ingredients together with an electric mixer until smooth and creamy.
Referigerate for 30 minutes to one hour before using.
The frosting will harden a bit.
Spread on cookies, cupcakes, or use to frost a cake.
Referigerate for 30 minutes to one hour before using.
The frosting will harden a bit.
Spread on cookies, cupcakes, or use to frost a cake.
Chef
