Cream Cheese Dried Beef Filling Recipe
Summary
Ingredients
| Cream cheese | 3 Ounce | |
| Milk | 1 Tablespoon | |
| Dried beef | 1⁄2 Cup (8 tbs), shredded | |
| Prepared horseradish | 1 Tablespoon |
Nutrition Facts
Serving size: Complete recipe
Calories 491 Calories from Fat 282
% Daily Value*
Total Fat 32 g49.3%
Saturated Fat 17.8 g89.2%
Trans Fat 0 g
Cholesterol 189.8 mg63.3%
Sodium 3674.3 mg153.1%
Total Carbohydrates 9 g3.1%
Dietary Fiber 0.49 g2%
Sugars 8 g
Protein 43 g86%
Vitamin A 21.8% Vitamin C 6.2%
Calcium 11.8% Iron 18.3%
*Based on a 2000 Calorie diet
Directions
1) In a bowl, blend the cream cheese and milk together.
2) Stir in rest of the ingredients and mix thoroughly.
SERVING
3) Use the 3/4 cups Cream Cheese Dried Beef Filling as required.
Chef
