Cream Cheese Corn Recipe
Ingredients
2 (16 ounce) cans whole corn, drained
1 (8 ounce) package cream cheese
1 (4 ounce) can green chiles, chopped
1 tablespoon margarine
Directions
Combine ingredients in saucepan.
Simmer over low heat until cheese melts.
Mix well.
Simmer over low heat until cheese melts.
Mix well.