Cream Cheese And Olive Spread Recipe

Summary

Preparation Time20 MinDifficulty LevelEasy
Health IndexJust EnjoyServings4
CuisineCourse
MethodDish
VegetarianMain Ingredient

Ingredients

 Cream cheese1 , softened
 1/2 cup minced pimiento-stuffed green olives
 2 tablespoons milk or light cream
 1 teaspoon prepared spicy brown mustard

Directions

Beat all ingredients with a fork until creamy, cover, and chill 2-3 hours.
Let stand at room temperature 15-20 minutes and use as a spread for any bread.
About 355 calories per sandwich (2 slices white bread, no butter or mayonnaise).
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