Cream Chantilly Recipe
Cream Chantilly is a mouth watering dessert recipe. Try this Cream Chantilly; I am sure you will get a lot of compliments for this one!
Ingredients
1/2 pt. whipping cream
Vanilla or other essence or liqueur
1 oz. sifted icing sugar
Directions
If the cream is for piping use double cream, otherwise use a mixture of half double and half single cream.
Whip until the cream is thick but not buttery.
Fold in the icing sugar and flavouring.
Whip until the cream is thick but not buttery.
Fold in the icing sugar and flavouring.
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