Cranberry Upside-down Cake Recipe
I am sure you will not have a better recipe to compare with this Cranberry Upside-down Cake recipe? It is an ideal Dessert. Include this Cranberry Upside-down Cake recipe in your most-liked list and make it as many times you wish to.
Ingredients
2 1-pound cans (4 cups) whole cranberry sauce
3 tablespoons butter or margarine
1 package yellow cake mix
Directions
Break up the cranberry sauce in a buttered 13x9x2 inch baking dish, spreading sauce over bottom.
Dot with butter.
Prepare batter from cake mix according to package directions; pour evenly over sauce.
Bake in moderate oven (350°) 30 minutes or until done.
Cut in squares, turning each upside down as you place it on plate.
Serve warm with Yankee Sauce.
Note: If you like, make the cranberry sauce by cooking 3 cups fresh cranberries, 1 1/2 cups sugar, and 1/3 cup water till the skins pop, about 5 minutes.
Cool
Dot with butter.
Prepare batter from cake mix according to package directions; pour evenly over sauce.
Bake in moderate oven (350°) 30 minutes or until done.
Cut in squares, turning each upside down as you place it on plate.
Serve warm with Yankee Sauce.
Note: If you like, make the cranberry sauce by cooking 3 cups fresh cranberries, 1 1/2 cups sugar, and 1/3 cup water till the skins pop, about 5 minutes.
Cool
Comments
Comments: 3 |
Add a Comment
Elleen says :
so where is the recipe for the yankee sauce? I made this cake and the yankee sauce years ago. Everyone loved it, but I have lost the recipe.
Posted on: 21 December 2011 - 9:16pm
Samina Tapia says :
Hi Elleen, you can now make this delicious up-side-down cake and serve it with your favorite sauce! Here is the recipe for Yankee sauce. I am sure you will love it! http://www.ifood.tv/recipe/yankee_sauce
Posted on: 11 January 2012 - 10:53am
Elleen says :
so where is the recipe for the yankee sauce? I made this cake and the yankee sauce years ago. Everyone loved it, but I have lost the recipe.
Posted on: 21 December 2011 - 9:16pm
