Cranberry-Strawberry Jam Recipe
If you thought jams needed a lot of time and effort and was just not possible, here's help. This easy and simple cranberry-strawberry jam makes it possible for you to combine your favorite fruits and now make jam right at home. Try it and do let me know how it turned out for you
Ingredients
| Cranberries | 2 Cup (16 tbs) | |
| Frozen strawberries package | 2 , thawed | |
| Sugar | 5 1/2 Cup (16 tbs) | |
| 1 pkg. powdered pectin | ||
Directions
Grind cranberries; combine with strawberries in large saucepan.
Add sugar and pectin; mix well.
Bring to a full rolling boil; boil hard for 1 minute, stirring con- stantly.
Remove from heat; skim off foam with metal spoon.
Stir and skim for 5 minutes.
Pour into sterilized jars; seal with paraffin.
Add sugar and pectin; mix well.
Bring to a full rolling boil; boil hard for 1 minute, stirring con- stantly.
Remove from heat; skim off foam with metal spoon.
Stir and skim for 5 minutes.
Pour into sterilized jars; seal with paraffin.
Chef
