Cranberry-Sauced Burgers Recipe
Cranberry-Sauced Burgers is an irresistible side dish recipe. The Cranberry-Sauced Burgers is something you would never want to miss out on!
Ingredients
1 pound lean ground beef
1 tablespoon finely chopped onion
1 tablespoon cornstarch
1 tablespoon sugar
3/4 cup low calorie cranberry juice cocktail
2 teaspoons lemon juice
Directions
Combine beef, onion, 1/2 teaspoon salt, and dash pepper; shape into 4 patties, 3/4 inch thick.
Broil 3 inches from heat for 6 minutes; turn.
Broil till done, about 4 minutes.
In saucepan combine cornstarch, sugar, and dash salt.
Gradually add cranberry juice.
Cook and stir till thick and bubbly.
Stir in lemon juice.
Pass cranberry sauce with burgers.
Broil 3 inches from heat for 6 minutes; turn.
Broil till done, about 4 minutes.
In saucepan combine cornstarch, sugar, and dash salt.
Gradually add cranberry juice.
Cook and stir till thick and bubbly.
Stir in lemon juice.
Pass cranberry sauce with burgers.
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