Cranberry Punch Recipe
Ingredients
| Cranberry juice | 4 Cup (64 tbs) | |
| Unsweetened pineapple juice | 2 Cup (32 tbs) | |
| Lemon juice | 1 Cup (16 tbs) | |
| Ginger ale | 7 Ounce |
Nutrition Facts
Serving size
Calories 177 Calories from Fat 1
% Daily Value*
Total Fat 0.1 g0.15%
Saturated Fat 0.01 g0.03%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 15.5 mg0.6%
Total Carbohydrates 47 g15.6%
Dietary Fiber 0.33 g1.3%
Sugars 41.9 g
Protein 0.45 g0.91%
Vitamin A 0.2% Vitamin C 166.4%
Calcium 8.9% Iron 1.8%
*Based on a 2000 Calorie diet
Directions
1) In a large punch bowl, mix together the cranberry juice, pineapple juice and the lemon juice
2) Add in the ginger ale just when ready to serve
SERVING
3) Serve chilled
Chef
