Cranberry Mince Pie Recipe

Cranberry mince pie is a wonderfully flavorful pie made with jellied cranberry sauce and apples. Touched with a spicy mix of ginger and cloves the cranberry mince pie is made a tad crunchy with walnuts and is served warm.

Summary

Health IndexJust EnjoyCuisineAmerican
CourseDessert

Ingredients

 
1 1/3 cups sugar
 
1/2 teaspoon salt
 
1/2 teaspoon each ginger and cloves
 
1 teaspoon cinnamon
 
1 1/3 cups seedless raisins
 
1/3 cup chopped California walnuts
 
1 tablespoon grated orange peel
 
2 teaspoons grated lemon peel
 
1/3 cup lemon juice
 
3/4 cup canned jellied cranberry sauce, crushed
 
1 1/3 cups finely chopped apple
 
Pastry for 2-crust 9-inch pie

Directions

Combine sugar, salt, and spices.
Add remaining filling ingredients; mix well.
Line 9 inch pie plate with pastry; fill.
Top with lattice crust.
Bake at 400° about 35 minutes.

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