Cranberry Holiday Freeze Recipe
Holiday season calls for special dishes like the cranberry holiday freeze. It is very simple and easy to make. You can make it instantly on a very short notice, if you have some unexpected guests coming for dinner.
Summary
Preparation Time10 MinCooking Time20 Min
Ready In30 MinDifficulty LevelEasy
Health IndexAverageServings8
Main IngredientCranberry
Ingredients
Cherry gelatin-2,3-ounces,packages
Whole cranberry sauce-1,1-pound, can
Sour cream-2 cups
Directions
MAKING
1) In a bowl, dissolve gelatin in 2 cups boiling water.
2) Chill until thickened.
3) Add sour cream and cranberry sauce and beat to mix.
4) Take a 2-quart mold or pan and pour the mixture.
5) Freeze until firm.
SERVING
6) Serve the cranberry holiday freeze chilled.
1) In a bowl, dissolve gelatin in 2 cups boiling water.
2) Chill until thickened.
3) Add sour cream and cranberry sauce and beat to mix.
4) Take a 2-quart mold or pan and pour the mixture.
5) Freeze until firm.
SERVING
6) Serve the cranberry holiday freeze chilled.
