Cranberry Freeze Recipe
Summary
Ingredients
| Cranberry juice | 2 Cup (32 tbs) | |
| Orange juice | 3 Tablespoon, frozen | |
| Vanilla ice cream | 1 Pint |
Nutrition Facts
Serving size
Calories 225 Calories from Fat 79
% Daily Value*
Total Fat 9 g13.6%
Saturated Fat 5.4 g27.2%
Trans Fat 0 g
Cholesterol 35.2 mg11.7%
Sodium 69.7 mg2.9%
Total Carbohydrates 35 g11.5%
Dietary Fiber 0.58 g2.3%
Sugars 32.5 g
Protein 3 g5.7%
Vitamin A 7% Vitamin C 44.2%
Calcium 14% Iron 0.48%
*Based on a 2000 Calorie diet
Directions
1) In a blender container, put all ingredients in the order listed.
2) Mix it at high speed until smooth and frothy.
3) Take a freezer container and pour the mixture.
4) Freeze until firm.
SERVING
5) Serve cranberry freeze chilled.
Chef
