Cranberry Delight Recipe
Ingredients
| Cranberries | 1 Pound | |
| Water | 1 1⁄2 Cup (24 tbs) | |
| Sugar | 2 Cup (32 tbs) | |
| Tokay grapes | 1⁄2 Pound, halved and seeded | |
| Oranges | 2 , sliced | |
| Pineapple slices | 3 | |
| Lemon | 1 , juiced |
Nutrition Facts
Serving size
Calories 352 Calories from Fat 3
% Daily Value*
Total Fat 0.3 g0.46%
Saturated Fat 0.05 g0.23%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 3.6 mg0.2%
Total Carbohydrates 92 g30.5%
Dietary Fiber 5.7 g22.6%
Sugars 81.9 g
Protein 1 g2.1%
Vitamin A 3.8% Vitamin C 77.9%
Calcium 3.9% Iron 2.5%
*Based on a 2000 Calorie diet
Directions
Force cranberries through a sieve; return to heat and stir in sugar until dissolved.
Cool.
Add grapes, oranges, pineapple and lemon juice.
Chill and serve in sherbet glasses.
Chef
