Cranberry Chicken Nibblers Recipe

If you were looking for something different, this Cranberry Chicken Nibblers recipe is it! If you have a lot of Chicken on hand then you know its time to make some Cranberry Chicken Nibblers. There is not a single month when I don't serve this yummy Side Dish! You don't need to think more. Just prepare this Cranberry Chicken Nibblers now!

Summary

Difficulty LevelEasyHealth IndexAverage
CuisineAmericanCourseSide Dish
Main IngredientChicken

Ingredients

 
1/3 cup whole-berry cranberry sauce,homemade or canned
 
1 tablespoon prepared white horseradish
 
1 stick (4 ounces) butter,softened
 
12 thin slices of firm white
 
1/2 pound thinly sliced cooked chicken
 
Salt and coarsely ground pepper
 
Fresh cranberries and watercress sprigs, for garnish

Directions

1. In a food processor, puree cranberry sauce, horseradish, and butter until nearly smooth. Spread cranberry butter over bread. Arrange chicken on top, pressing gently so it will adhere. Season with salt and pepper to taste. Use a sharp knife to cut each bread slice into 4 pieces, either squares or triangles.
2. To serve, arrange sandwiches on a platter. Decorate platter with cranberries and watercress leaves to resemble holly sprigs.

Questions, Comments and Reviews

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