Cranberry Apple Tarts Recipe
This Cranberry Apple Tarts tastes absolutley divine and hnece is so irresistable to miss it. Here’s a quick and easy to make recipe for Cranberry Apple Tarts and just relish!
Ingredients
| 2 1/2 cups cranberries, coarsely chopped | ||
| Apples | 1 1/2 Cup (16 tbs), chopped | |
| Sugar | 1 1/4 Cup (16 tbs) | |
| Grated rind of 1 orange | ||
| Flour | 1 Tablespoon | |
| Water | 3 Tablespoon | |
| 6 unbaked tart shells | ||
Directions
Combine all ingredients except tart shells.
Let stand about 10 minutes.
Pour into tart shells.
Bake in a hot oven (425° F) 25 to 30 minutes.
Makes six 2 1/2-inch tarts.
Let stand about 10 minutes.
Pour into tart shells.
Bake in a hot oven (425° F) 25 to 30 minutes.
Makes six 2 1/2-inch tarts.
Chef
