Cranberry Spice Punch Recipe
Ingredients
| 1/4 cup sugar 4 inches stick cinnamon | ||
| Whole Cloves | 1/2 Teaspoon | |
| 2 32-ounce bottles cranberry juice cocktail, chilled | ||
| 1 6-ounce can frozen limeade concentrate | ||
| 1 6-ounce can frozen orange juice concentrate | ||
Directions
In small saucepan combine sugar, cinnamon, cloves, and 1 cup water.
Bring to boiling; reduce heat.
Cover and simmer for 10 minutes.
With slotted spoon remove spices.
Cover and chill spiced liquid.
To serve, in punch bowl combine spiced liquid, cranberry juice cocktail, frozen concentrates, and 3 cups water.
Stir to dissolve frozen concentrates.
If desired, float ice ring in punch bowl or, serve punch in glasses over cracked ice.
Bring to boiling; reduce heat.
Cover and simmer for 10 minutes.
With slotted spoon remove spices.
Cover and chill spiced liquid.
To serve, in punch bowl combine spiced liquid, cranberry juice cocktail, frozen concentrates, and 3 cups water.
Stir to dissolve frozen concentrates.
If desired, float ice ring in punch bowl or, serve punch in glasses over cracked ice.
Chef
