Cranberry Punch Recipe
This Cranberry Punch recipe will make your taste buds crave for more! The marriage of the irresistible flavors of Fruits with other ingredients is the secret to this Cranberry Punch. This recipe of Cranberry Punch was picked up by me from a gourmet magazine, I meddled with it a small bit to meet my taste. Here I am sharing my adaption with you.
Ingredients
2 1/2 c. sugar
4 1/2 c. boiling water
3 c. cranberry sauce
1/2 c. lemon juice
2 quarts carbonated water
5 lb. block of ice or ice cubes
Directions
1. Make a syrup of the sugar and the hot water by cooking together until the sugar is thoroughly dissolved.
2. Add the cranberry sauce and stir until smooth. Put through a fine sieve and chill. Add lemon juice.
3. When ready to serve, place the block of ice in the punch bowl. Pour the cranberry mixture over it, add carbonated water.
2. Add the cranberry sauce and stir until smooth. Put through a fine sieve and chill. Add lemon juice.
3. When ready to serve, place the block of ice in the punch bowl. Pour the cranberry mixture over it, add carbonated water.
