Cranberry Puff Cut Biscuits Recipe
Summary
Ingredients
1/2 cup fresh or frozen cranberries, coarsely chopped
1/4 cup granulated sugar replacement
Directions
Combine cranberries and granulated sugar replacement.
Prepare Puff Cut Biscuits as directed above, except reduce milk to 2% c. (180 mL).
Add sugared cranberries to biscuit mixture after you add the margarine.
Complete as the basic recipe directs.
Prepare Puff Cut Biscuits as directed above, except reduce milk to 2% c. (180 mL).
Add sugared cranberries to biscuit mixture after you add the margarine.
Complete as the basic recipe directs.