Cranberry Milk Ice Recipe
Ingredients
| Ice | 2 Cup (32 tbs), crushed | |
| Cranberry juice | 1 1⁄2 Cup (24 tbs) | |
| Orange juice | 1⁄2 Cup (8 tbs) | |
| Dry milk powder | 1⁄3 Cup (5.33 tbs) (non-fat) |
Nutrition Facts
Serving size: Complete recipe
Calories 376 Calories from Fat 36
% Daily Value*
Total Fat 4 g6.4%
Saturated Fat 2.4 g12%
Trans Fat 0 g
Cholesterol 15 mg5%
Sodium 105.1 mg4.4%
Total Carbohydrates 85 g28.3%
Dietary Fiber 0.25 g0.99%
Sugars 82.5 g
Protein 4 g8.8%
Vitamin A 7.4% Vitamin C 272.3%
Calcium 33% Iron 1.9%
*Based on a 2000 Calorie diet
Directions
2. Add remaining 1 cup crushed ice and blend until thick and smooth, about 30 seconds longer.
3. Pour 1 cup mixture into each of four 8-ounce serving glasses.
Chef
