Cranberry Glazed Sweet Potatoes Recipe
Summary
Preparation Time10 MinCooking Time30 Min
Ready In40 MinDifficulty LevelEasy
Health IndexHealthyServings6
Ingredients
| Sweet potatoes | 2 Can (10oz), drained | |
| Whole cranberry sauce | 1 Cup (16 tbs) | |
| Light corn syrup | 1/4 Cup (16 tbs) | |
| Butter/Margarine | 2 Tablespoon, melted | |
| Sugar | 2 Tablespoon | |
| Orange peel | 1 1/2 Tablespoon, grated | |
| Salt | 3/4 Teaspoon |
Directions
Arrange sweet potatoes in shallow baking dish.
Combine remaining ingredients in saucepan: bring to simmering stage and simmer 2 or 3 minutes.
Spoon sauce over sweet potatoes; cover with aluminum foil.
Center on cooking grill; cover kettle and heat about 30 minutes or until piping hot.
Combine remaining ingredients in saucepan: bring to simmering stage and simmer 2 or 3 minutes.
Spoon sauce over sweet potatoes; cover with aluminum foil.
Center on cooking grill; cover kettle and heat about 30 minutes or until piping hot.
