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Cranberry Fluff Recipe
|Raw cranberries||2 Cup (32 tbs), ground|
|Marshmallows||3 Cup (48 tbs)|
|Sugar||3⁄4 Cup (12 tbs)|
|Diced unpared tart apples||2 Cup (32 tbs)|
|Seedless green grapes||1⁄2 Cup (8 tbs)|
|California walnuts||1⁄2 Cup (8 tbs), broken|
|Whipping cream||1 Cup (16 tbs), whipped|
Serving size: Complete recipe
Calories 4333 Calories from Fat 1005
% Daily Value*
Total Fat 114 g175.4%
Saturated Fat 56.6 g282.8%
Trans Fat 0 g
Cholesterol 331.4 mg
Sodium 1153.3 mg48.1%
Total Carbohydrates 826 g275.4%
Dietary Fiber 16.9 g67.5%
Sugars 625.6 g
Protein 22 g44%
Vitamin A 3.9% Vitamin C 260.2%
Calcium 23.1% Iron 22%
*Based on a 2000 Calorie diet
Cover and chill overnight.
Add apples, grapes, walnuts, and salt.
Fold in whipped cream.
Turn into a serving bowl, or spoon into individual lettuce cups.
Trim with a cluster of green grapes, if desired.