Cranberry Basting Sauce Recipe
Ingredients
| Cranberry sauce | 1 Cup (16 tbs), jellied | |
| 2 tablespoons grenadine syrup | ||
| Hot Sauce | 1/2 Teaspoon | |
| Ground pepper | 1/2 Teaspoon | |
Directions
Place all ingredients in a medium saucepan and heat over medium-low heat to melt the cranberry sauce.
Use to glaze turkey or chicken during rotating.
Use to glaze turkey or chicken during rotating.
Chef
