Cracked Black Pepper Pasta Recipe
Summary
Preparation Time30 MinDifficulty LevelEasy
Ingredients
| Cracked black pepper | 15 Milliliter | |
| Eggs | 3 , beaten | |
| 500 ml semolina flour | ||
| Ice water, only if required | ||
Directions
In a mixing bowl blend the pepper in the eggs.
Slowly add the flour.
Knead into a soft ball (add small amounts of ice water if required) of dough, and process the same as Basic Pasta Dough.
Slowly add the flour.
Knead into a soft ball (add small amounts of ice water if required) of dough, and process the same as Basic Pasta Dough.
