Crabrmeat Burgers Recipe

Summary

CuisineCourse
MethodMain Ingredient

Ingredients

 Flaked crabmeat1 Cup (16 tbs) (Use Either Cooked Or Canned)
 Beaten egg1 Small
 Grated onion1 Tablespoon
 Lemon juice1 Tablespoon
 Nutmeg1⁄2 Teaspoon
 Cream1 Tablespoon
 Mashed boiled potatoes1 Cup (16 tbs)
 Salt To Taste
 Pepper To Taste

Nutrition Facts

Serving size: Complete recipe

Calories 1188 Calories from Fat 48

% Daily Value*

Total Fat 7 g11.4%

Saturated Fat 2.4 g11.8%

Trans Fat 0 g

Cholesterol 397.5 mg132.5%

Sodium 2274 mg94.8%

Total Carbohydrates 220 g73.3%

Dietary Fiber 21.9 g87.5%

Sugars 11.6 g

Protein 70 g139.2%

Vitamin A 4.3% Vitamin C 256.8%

Calcium 31.8% Iron 4.5%

*Based on a 2000 Calorie diet

Directions

Lightly mix all the ingredients, adding enough cream to make the mixture smooth, yet thick enough to form into cakes.
Sprinkle with breadcrumbs and chill.
Fry until light golden brown in either oil or butter.
These burgers can be made with chopped freshly cooked shrimp.
Quantcast