Crabmeat Filling Recipe
Summary
Ingredients
| Green onions | 4 , finely chopped | |
| Butter/Margarine | 2 Tablespoon | |
| Crabmeat package | 2 , drained, flaked | |
| Cream cheese | 1 , softened | |
| Half and Half | 1/3 Cup (16 tbs) | |
| Snipped parsley | 2 Tablespoon | |
| Dash of red pepper sauce | ||
| Salt | To Taste | |
| Pepper | To Taste | |
Directions
Cook and stir green onions in margarine until tender.
Stir in remaining ingredients; heat until hot
Stir in remaining ingredients; heat until hot
