Crab Wild Rice Salad Recipe
Are you looking for a Crab Wild Rice Salad recipe that will blow away your senses? If it is an impressive Side Dish that you require, then this dish is the answer. Seafood is the most important ingredient in Crab Wild Rice Salad. Do try this and get back to me with your views.
Summary
Difficulty LevelEasyHealth IndexAverage
Ingredients
1 6-ounce package long-grain and wild rice mix
1 7 1/2-ounce can crab meat, drained, flaked, and cartilage removed
1 tablespoon lemon juice
1/4 cup chopped green pepper
1/4 cup chopped canned pimiento
2 tablespoons snipped parsley
1/2 cup mayonnaise or salad dressing
2 tablespoons Russian salad dressing
1/2 teaspoon salt
2 medium avocados, peeled and sliced
Directions
Cook rice following package directions; cool.
Mix together crab meat and lemon juice.
Combine rice, crab, green pepper, pimiento, and parsley.
Blend together mayonnaise, Russian salad dressing, and salt.
Add mayonnaise mixture to vegetable-crab mixture and toss lightly.
Chill.
Serve with avocado slices.
Mix together crab meat and lemon juice.
Combine rice, crab, green pepper, pimiento, and parsley.
Blend together mayonnaise, Russian salad dressing, and salt.
Add mayonnaise mixture to vegetable-crab mixture and toss lightly.
Chill.
Serve with avocado slices.
