Crab Scallops Recipe
Crab Scallops has a grand taste. The mayonnaise with crab gives the Crab Scallops a velvety taste.
Ingredients
| Crab | 1 , dressed | |
| 4 tablespoons mayonnaise or salad dressing | ||
| Little grated cheese if wished | ||
| Worcestershire sauce | 4 Tablespoon | |
| Mustard | 1/2 Teaspoon, made | |
| Crumbs | 2 Tablespoon | |
| Butter | ||
Directions
Mix the crab meat, mayonnaise, sauce and mustard together.
Put into scallop shells which should be buttered first.
Scatter crumbs on top with a little butter and grated cheese and heat until crisp in the oven.
Put into scallop shells which should be buttered first.
Scatter crumbs on top with a little butter and grated cheese and heat until crisp in the oven.
