Cowboy Coffee Cake Recipe
Ingredients
1 1/2 cups all-purpose flour
1 cup packed brown sugar
1/3 cup butter
1 teaspoon baking powder
1/4 teaspoon baking soda
1/4 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/2 cup buttermilk
1 beaten egg
Directions
1 In a mixing bowl stir together flour and brown sugar. Cut in butter until mixture resembles fine crumbs; set aside 1/2 cup of the crumb mixture to sprinkle over batter. To remaining crumb mixture, add baking powder, baking soda, cinnamon, and nutmeg; mix well. Add buttermilk and egg; mix well.
2 Pour into a greased 8x8x2-inch baking pan and spread evenly; sprinkle with the reserved crumb mixture. Bake in a 375° oven about 25 minutes or until a wooden toothpick inserted near center comes out clean
2 Pour into a greased 8x8x2-inch baking pan and spread evenly; sprinkle with the reserved crumb mixture. Bake in a 375° oven about 25 minutes or until a wooden toothpick inserted near center comes out clean
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