Couscous Recipe
I am sure you wouldn't mind getting hooked to this Couscous recipe. This Couscous is always a hit as a Side Dish . I bet you haven't tried any African dish like Couscous. Spread the taste by sharing this Couscous recipe with your friends.
Ingredients
1 1/2 cups water
1/4 cup raisins or dried currants
1 tablespoon butter or margarine
3/4 teaspoon salt
1/4 teaspoon turmeric
1 cup couscous (precooked semolina)
Directions
1. In 3-quart saucepan over high heat, heat water, raisins, butter or margarine, salt, and turmeric to boiling. Gradually stir couscous into boiling mixture until blended. Remove from heat; cover and let stand 5 minutes.
Comments
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narjis542003 says :
couscous is steamed if made correctly; never added to boiling water.
Posted on: 23 January 2010 - 2:29pm
