Country-Style Hominy Recipe
Ingredients
| Ground beef | 1 Pound | |
| Instant chopped onion | 1⁄4 Cup (4 tbs) | |
| Instant minced garlic | 1⁄8 Teaspoon | |
| Canned tomatoes | 28 Ounce | |
| Salt | 1 Teaspoon | |
| Oregano | 1 Teaspoon | |
| Red pepper sauce | 1⁄8 Teaspoon | |
| Butter/Margarine | 1⁄4 Cup (4 tbs) | |
| Canned hominy | 40 Ounce, drained |
Nutrition Facts
Serving size
Calories 479 Calories from Fat 265
% Daily Value*
Total Fat 30 g45.7%
Saturated Fat 12.5 g62.3%
Trans Fat 0 g
Cholesterol 73.5 mg24.5%
Sodium 949.6 mg39.6%
Total Carbohydrates 38 g12.7%
Dietary Fiber 7.8 g31.1%
Sugars 3.9 g
Protein 18 g35.8%
Vitamin A 24.4% Vitamin C 22.3%
Calcium 8.2% Iron 22%
*Based on a 2000 Calorie diet
Directions
Drain off fat.
Stir in remaining ingredients except butter and hominy.
Simmer uncovered 1 hour.
Melt butter in medium saucepan.
Stir hominy into butter; heat through.
Serve sauce on hominy.
Chef
