Country-Pride Pork Chops Recipe
Ingredients
4 (1 inch thick) center-cut pork chops
1/2 cup soy sauce
1/4 cup firmly packed brown sugar
1/4 cup sherry
1 teaspoon ground cinnamon
1/2 teaspoon garlic salt
Dash of ground ginger
Directions
Trim excess fat from pork chops, and place chops in a large shallow container.
Combine remaining ingredients, stirring well; pour over chops.
Cover and marinate in refrigerator at least 8 hours, turning frequently.
Remove chops from marinade, reserving marinade.
Grill chops over medium coals 15 minutes on each side or until desired degree of doneness.
Baste frequently with marinade.
Combine remaining ingredients, stirring well; pour over chops.
Cover and marinate in refrigerator at least 8 hours, turning frequently.
Remove chops from marinade, reserving marinade.
Grill chops over medium coals 15 minutes on each side or until desired degree of doneness.
Baste frequently with marinade.
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