Country Ham Loaves Recipe
Personally, I think that this Country Ham Loaves recipe is the best in the world. Am I not excited about sharing this with you? I prepare this yum Country Ham Loaves as a Breakfast every month or even more often. Please try this Country Ham Loaves recipe and let me know how it worked out for you.
Ingredients
1 1/2 cups ground cooked country ham
1/2 cup mayonnaise
6 slices day-old bread
1 1/2 cups (6 ounces) shredded sharp Cheddar cheese
1/2 cup plus 2 tablespoons butter or margarine, softened
Directions
Combine ham and mayonnaise, mix well.
Spread ham mixture over 4 slices of bread, stack 2 spread slices on top of each other.
Top each sandwich with remaining slice of bread, cut each sandwich in half.
Combine cheese and butter, mix until well blended.
Frost top and sides of each sandwich with cheese mixture, refrigerate several hours.
Place a wire rack on a baking sheet, place ham loaves on rack.
Bake at 450° for 2 minutes or until cheese melts.
Spread ham mixture over 4 slices of bread, stack 2 spread slices on top of each other.
Top each sandwich with remaining slice of bread, cut each sandwich in half.
Combine cheese and butter, mix until well blended.
Frost top and sides of each sandwich with cheese mixture, refrigerate several hours.
Place a wire rack on a baking sheet, place ham loaves on rack.
Bake at 450° for 2 minutes or until cheese melts.
