Crunchy Country Fudge Recipe Video
Country fudge is a nicely made recipe. It has the taste of maple syrup and brown sugar. It is creamy and delicious. Make a quick note of the recipe.
Ingredients
1/4 cup butter
4 cups brown sugar
1/4 cup all-purpose flour
1 cup cream
1/2 cup canadian maple syrup
Directions
Medium heat the saucepan.
Add butter to the pan.
Melt the butter.
Add brown sugar, flour, cream, and canadian maple syrup.
Stir the ingredients.
Slowly boil them for about 10 minutes until the mixture comes to a softball stage.
Remove the pan from heat.
Beat the mixture on medium speed until smooth and dull.
Pour into a pan, spread evenly over it.
Score, cool for half an hour.
Serve with fresh mints.
Add butter to the pan.
Melt the butter.
Add brown sugar, flour, cream, and canadian maple syrup.
Stir the ingredients.
Slowly boil them for about 10 minutes until the mixture comes to a softball stage.
Remove the pan from heat.
Beat the mixture on medium speed until smooth and dull.
Pour into a pan, spread evenly over it.
Score, cool for half an hour.
Serve with fresh mints.
Editors Review
Perhaps you never knew that preparing a fudge is so easy. Yes, you too can make crispy, crunchy fudge at your home without spending much effort. It is going to be a great treat for the kids and even adults of your family. Follow the simple steps and get into cooking.Questions, Comments and Reviews
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