- Recipes Home
- Interest Groups
Country Breakfast Recipe
|Potatoes||1 1⁄2 Pound (Frozen Variety)|
|Grated sharp cheddar cheese||4 Ounce|
Calories 169 Calories from Fat 53
% Daily Value*
Total Fat 6 g9.1%
Saturated Fat 1.9 g9.5%
Trans Fat 0 g
Cholesterol 213.4 mg
Sodium 434.9 mg18.1%
Total Carbohydrates 21 g7.1%
Dietary Fiber 2.5 g10%
Sugars 1.3 g
Protein 9 g18.2%
Vitamin A 5% Vitamin C 37.2%
Calcium 4.2% Iron 10%
*Based on a 2000 Calorie diet
Pour off all but 2 T bacon fat.
Add potatoes, season with salt and pepper and cook according to directions on potato package.
Carefully break 6 eggs over potato mixture, cover and cook until egg whites are firm.
Garnish with bacon strips, sprinkle with grated cheese.
Cover and heat a moment longer until cheese just begins to melt.