Country Fritters Recipe
Summary
Ingredients
| Sifted all purpose flour | 2 1⁄2 Cup (40 tbs) | |
| Baking powder | 1 Teaspoon | |
| Salt | 1⁄2 Teaspoon | |
| Eggs | 2 , beaten | |
| Milk | 1 1⁄2 Cup (24 tbs) | |
| Lard | 2 Cup (32 tbs) (For Frying) |
Nutrition Facts
Serving size: Complete recipe
Calories 5185 Calories from Fat 3913
% Daily Value*
Total Fat 434 g667.8%
Saturated Fat 170.7 g853.3%
Trans Fat 0 g
Cholesterol 846.3 mg282.1%
Sodium 1645.4 mg68.6%
Total Carbohydrates 258 g86.1%
Dietary Fiber 8.4 g33.8%
Sugars 19.4 g
Protein 56 g111.6%
Vitamin A 16.7% Vitamin C
Calcium 85.2% Iron 94.5%
*Based on a 2000 Calorie diet
Directions
Drop by tablespoonfuls into deep hot lard (375° F.
on a frying thermometer) and fry until brown, for 3 or 4 minutes.
Serve warm with maple syrup or stewed fruit.
Chef
