Country Favorite Noodle Soup Recipe

Summary

CuisineCourse
DishMain Ingredient

Ingredients

 Bacon Slices2
 Onion2 Tablespoon, chopped
 Dash crushed thyme leaves
 Noodle1 Can (10oz), condensed
 1 soup can water
 1/2 cup cooked cut green beans

Directions

In saucepan, cook bacon until crisp; remove and crumble.
Pour off all but 1 tablespoon drippings.
Cook onion with thyme in drippings until tender.
Add soup, water, and beans.
Heat; stir occasionally.
Garnish' with bacon.
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