Cottage Cheese Ring Recipe
This is a kick ass Cottage Cheese Ring recipe which will knockout anyone who eats it. Excuse my French please. I will prepare this Cottage Cheese Ring as Side Dish for a get-together I am soon going to host. The key ingredient in Cottage Cheese Ring is Cheese. In my estimation, if one calls oneself a good cook, one ought to have a personal recipe of Cottage Cheese Ring, just like I do.
Summary
Preparation Time15 MinDifficulty LevelEasy
Ingredients
Lemon gelatin - 1 pkg.
Cottage cheese - 2 cup
Mayonnaise - 1 cup
Horseradish - 2 tbsp.
Whipped cream - 1/2 cup
Pinch of salt
Directions
MAKING
1. In 1 cup boiling water dissolve gelatin and chill until slightly thickened.
2. Fold in remaining ingredients.
3. Pour into ring mold and chill until firm.
SERVING
4. Serve with garnish as desired.
1. In 1 cup boiling water dissolve gelatin and chill until slightly thickened.
2. Fold in remaining ingredients.
3. Pour into ring mold and chill until firm.
SERVING
4. Serve with garnish as desired.
