Cottage Cheese Mold Recipe
Summary
Ingredients
| Cottage cheese | 4 Ounce | |
| Seedless raisins | 2 Tablespoon | |
| Apple juice/Grape juice | 2 Tablespoon | |
| Condensed milk | 2 Teaspoon | |
| Chopped walnuts | 2 Tablespoon | |
| Grated orange rind | 1 Teaspoon |
Nutrition Facts
Serving size: Complete recipe
Calories 449 Calories from Fat 213
% Daily Value*
Total Fat 24 g36.8%
Saturated Fat 3.3 g16.3%
Trans Fat 0 g
Cholesterol 14.7 mg4.9%
Sodium 391.4 mg16.3%
Total Carbohydrates 41 g13.7%
Dietary Fiber 4.8 g19.3%
Sugars 30.3 g
Protein 20 g41%
Vitamin A 2.6% Vitamin C 12.9%
Calcium 17.6% Iron 10.7%
*Based on a 2000 Calorie diet
Directions
Chill for a few hours before un- moulding.
Serve surrounded with fresh fruit.
Chef
