Cottage Cheese Topper Recipe

Summary

Preparation Time10 MinCooking Time10 Min
Ready In20 MinDifficulty LevelEasy
Health IndexHealthyServings2
CuisineCourse
MethodDish
VegetarianMain Ingredient
Interest Group

Ingredients

 Cream style cottage cheese1 Cup (16 tbs)
 Lemon juice1 Tablespoon
 Water4 Tablespoon
 Snipped chives1 Tablespoon

Nutrition Facts

Serving size

Calories 115 Calories from Fat 51

% Daily Value*

Total Fat 6 g8.7%

Saturated Fat 3.3 g16.3%

Trans Fat 0.2 g

Cholesterol 18.6 mg6.2%

Sodium 408.6 mg17%

Total Carbohydrates 5 g1.6%

Dietary Fiber 0.22 g0.87%

Sugars 4 g

Protein 12 g24.7%

Vitamin A 12.1% Vitamin C 13%

Calcium 8.2% Iron 2.5%

*Based on a 2000 Calorie diet

Directions

Put first 2 ingredients in blender.
Slowly add water, blending till desired consistency.
Add chives.
Serve over baked potatoes.
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