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Cottage Cheese Salad Recipe
|Cottage cheese||750 Gram (From 2 Liters Milk)|
|Mayonnaise||1⁄3 Cup (5.33 tbs)|
Serving size: Complete recipe
Calories 1428 Calories from Fat 694
% Daily Value*
Total Fat 78 g119.5%
Saturated Fat 12.9 g64.3%
Trans Fat 0 g
Cholesterol 127.4 mg
Sodium 3343.5 mg139.3%
Total Carbohydrates 88 g29.3%
Dietary Fiber 15 g60.1%
Sugars 65.1 g
Protein 99 g198.1%
Vitamin A 698.1% Vitamin C 387.5%
Calcium 102.9% Iron 34%
*Based on a 2000 Calorie diet
Scrape it with a fork and slice.
Add salt and pepper.
Peel the oranges with a knife and cut into round slices.
Cut each slice into two.
Add 2 tablespoons mayonnaise, salt and pepper to cottage cheese.
Wash lettuce, separate leaves and arrange on a plate.
Place cottage cheese in the centre; arrange cucumber slices around this in an overlapping manner.
Around cucumber, place sliced orange halves.
Sprinkle salt and pepper.
Chill and serve with mayonnaise.